This Friday, March 27, Jean-Francois answered questions from Audrey Crespo-Mara in Audrey & Co on LCI. Direct from his kitchen, the chef revealed that his wife Elodie was pregnant.
Good news is scarce in these difficult times. For the first time in thirty years of his career, Jean-Francois Piege has closed the doors of his restaurants. Confinement obliges, it is for his wife Elodie and their son Antoine that he has been cooking exclusively for almost two weeks. A big change for the star of the stove, who manages his five establishments with a master’s hand. This Friday, March 27, the former juror of Top chef took time to answer questions from Audrey Crespo-Mara in her morning show Audrey & Co, broadcast on LCI. Live from his kitchen, he revealed the effects of confinement on his family life.
Elodie Trap pregnant for the second time
“This is the first time that we have lived a couple life that we could consider normal because, generally, in the evening, I work“said a little boy’s dad, who has found the perfect way to keep his offspring busy.”With my son Antoine, who is four and a half years old, we improvised a soccer field in the corridor“, he continued. But Jean-Francois Piege above all announced that he and his wife were expecting a happy event:”As my wife is pregnant, we are extremely careful. We are really confined to our home to avoid taking any risk to Elodie and, anyway, to avoid contamination. ”
Jean-Francois Piege met the woman of his life in 2007, at the Hôtel du Crillon. After getting married in 2010, they became the happy parents of a little boy named Antoine and born on September 1, 2015. Together, the couple founded their first restaurant called Clover and located in Saint-Germain-des-Pres. An outstanding businesswoman, Elodie Piege is the general manager of the Jean-Francois Piege group and manages the image of her husband. A winning duo.