Recipe for the delicious dish

Recipe for the delicious dish

Turkish Lentil Soup: Creamy and really easy to cook

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Turkish Lentil Soup: Creamy and really easy to cook

A fine scent wafts through the kitchen – today Turkish lentil soup is cooked. With our recipe you always have simple indulgence quickly on the table.The Turkish lentil soup is a classic of Turkish cuisine. she is nice and creamy and at the same time wonderfully tasty. Best of all, you can’t really go wrong with cooking. Here comes the recipe.

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In Germany mainly brown lentils are processed, which is why the lentil stew in this country is brown – and of course really tasty. But also red lentils are delicious – for example in a Turkish lentil soup.

The Turkish lentil soup, too Lentil soup called, is a wonderfully fragrant red lentil soup that you can’t go wrong with. It is often offered as a starter in Turkish restaurants.

You can Mix of red lentils, some clarified butter and vegetables but like many other dishes you can make at home. With our Turkish lentil soup recipe, we will show you how easy delicious food can be.

Recipe for a hearty lentil stew

Turkish lentil soup: recipe for the red lentil classic

You need these ingredients for 4 people:

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  • 2 medium-sized carrots
  • 2 small onions
  • 250 grams of red lentils (washed)
  • 200 grams of natural yogurt
  • 2 tbsp clarified butter
  • 1 liter of vegetable stock
  • 1 bay leaf
  • 2 teaspoons of lemon or lime juice
  • salt
  • Black pepper
  • Optional: Chiliflocken
  • Optional: 1 EL Baharat
  • Optional: flat bread

Thats how it works:

  • Heat the clarified butter and cut the vegetables into small pieces. Fry everything until translucent and then add the lentils. Fry for about two minutes and stir a little.
  • Add the vegetable stock and bay leaf and cook for about 10 to 15 minutes, until the lentils are soft.
  • Take out the bay leaf again. Then puree the soup, add the yoghurt and stir well.
  • Add lemon or lime juice, season with salt and pepper to taste. Chilli flakes and baharat can now be added as an option.
  • Serve and enjoy. Flatbread goes well with the soup.
  • Simple flatbread recipe: It’s that easy

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